Biotechnological Strategies for the Treatment of Gluten Intolerance

Download or Read online Biotechnological Strategies for the Treatment of Gluten Intolerance full in PDF, ePub and kindle. This book written by Mauro Rossi and published by Academic Press which was released on 01 June 2021 with total pages 278. We cannot guarantee that Biotechnological Strategies for the Treatment of Gluten Intolerance book is available in the library, click Get Book button to download or read online books. Join over 650.000 happy Readers and READ as many books as you like.

Biotechnological Strategies for the Treatment of Gluten Intolerance
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Publisher : Academic Press
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ISBN : 9780128217412
Pages : 278 pages
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Biotechnological Strategies for the Treatment of Gluten Intolerance provides a comprehensive overview of a wide range of biotechnological approaches that will further research and upon implementation improve the quality of life of this population. Gluten intolerance is a heterogeneous condition with varying levels of sensitivity that have typically been treated with a gluten free diet, but this book provides new and exciting biotechnological approaches that affect diet as well as non-dietary approaches. The reference describes the varying levels of sensitivity and explores symptoms beyond the intestines for a complete overview of the spectrum of sensitivity. The impact of diversity of wheat species, gluten quality and the nutritional values of gluten free products are extensively discussed. This reference is perfect for researchers and clinicians that want to further treatment options for those suffering from gluten sensitivity. Provides an innovative scenario of gluten intolerance, on the basis of recent epidemiological and pathogenetic findings Highlights the knowledge of biotechnological strategies to overcome the classical gluten free diet Highlights innovative immune approaches for the management of gluten intolerance

Biotechnological Strategies for the Treatment of Gluten Intolerance

Biotechnological Strategies for the Treatment of Gluten Intolerance provides a comprehensive overview of a wide range of biotechnological approaches that will further research and upon implementation improve the quality of life of this population. Gluten intolerance is a heterogeneous condition with varying levels of sensitivity that have typically been treated

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