Global Perspectives on Astaxanthin

Download or Read online Global Perspectives on Astaxanthin full in PDF, ePub and kindle. This book written by Gokare A. Ravishankar and published by Academic Press which was released on 10 April 2021 with total pages 824. We cannot guarantee that Global Perspectives on Astaxanthin book is available in the library, click Get Book button to download or read online books. Join over 650.000 happy Readers and READ as many books as you like.

Global Perspectives on Astaxanthin
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Publisher : Academic Press
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ISBN : 9780128233054
Pages : 824 pages
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Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications explores the range of practical applications for this molecule, focusing on nutraceutical, pharmaceutical and cosmeceutical products, along with food and feed. This volume brings together the most relevant research, background and future thinking on astaxanthin, focusing on its health benefits. Chapters cover phytopharmaceuticals, industrial production, feeds, downstream processing, regulations, products, color, pigment, cosmetics, bioactive compounds, relationships to other carotenoids, and skin care. The detailed information on its production, processing, utilization and future applications will be of particular use to academic and industry researchers in pharmaceutical sciences, pharmacology and nutrition. Provides detailed information on astaxanthin, including its production, processing, utilization and future applications Includes discussion on the commercial analysis procedure Offers critical analysis on current and potential applications of astaxanthin as contributed by 121 authors from 22 countries in academia, research institutes and industries

Global Perspectives on Astaxanthin

Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications explores the range of practical applications for this molecule, focusing on nutraceutical, pharmaceutical and cosmeceutical products, along with food and feed. This volume brings together the most relevant research, background and future thinking on astaxanthin, focusing on

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Global Perspectives on Underutilized Crops

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Handbook of Algal Technologies and Phytochemicals

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